Late-night and pre-dawn suhoor stalls serve hearty dishes such as qaymar (thick water buffalo clotted cream) with warm flaky kahi pastry and date syrup or honey, as well as freshly grilled lamb kebabs. Stalls and bakeries also prepare Ramadan drinks like chilled Sharbat Zabib (raisin juice) and sweets including zlabia, baqlawa, and Daheen. For more: Ramadan 2027 in Iraq: Expected Dates, Fasting Rules, and Traveler Etiquette